Literatur Omega-3

Hier können Sie eine Auswahl interessanter Publikationen zum Thema der Omega-3 Fettsäuren finden. Diese Liste an Publikationen wird regelmäßig für Sie erweitert.
  1. Comparisson of the most frequent manufacturing processes
    Lembke2012 NutraCos Supercritical versus Molecular Distillation March 2012
  2. Production Methods for Omega-3 Concentrates
    Lembke 2013 Production Techniques Omega-3 (Human Press 2013, pp353-364)
  3. Fish oil oxidation and methods to prevent this.
    Lembke_2014_Fish oil oxidation
  4. Omega-3 does not taste of Fish (Diari de Tarragona 06/05/2012)
    El Omega-3 no sabe a pescado_DiariTarragona_06_05_2012
  5. Omega-3 (pur3) and Sports
    Influence of Omega-3 Index on Performance and Wellbeing in Young Adults after Heavy Excentric Exercis_ jssm-13-151
  6. DHA supplementation in Pregnancy and Lactation
    Am J Clin Nutr-2009-Carlson-678S-84S
  7. The Oxford-Durham Study: A Randomized, Controlled Trial of Dietary Supplementation With Fatty Acids in Children With Developmental Coordination Disorder
    The Oxford Durham Study (Richardson 2005)
  8. Are omega-3 fatty acids important for our children?
    Vitalstoffe (1) April 2015,28-29 (Lembke P.)
  9. Heart Health Benefits of EPA and DHA
    GOED White paper, 2015
  10. Oxidation in Omega-3 Oils
    GOED White paper, 2015